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Like My Mother, But With More Clogs

Hi friends! This week I treated myself to a new haircut. Spoiler alert: it’s the blunt bob everyone is getting.  The feminine urge to chop...
Food

Tuesday Things. – How Sweet Eats

1. I think we are eating two cantaloupes and two watermelons every week, at least. Whole family is obsessed. 2. All I want to make...
Food

The Creamiest Greenest One-Pot Pasta — Green Kitchen Stories

Have you seen the "TikTok pasta" where you bake feta cheese and cherry tomatoes and then mash it into a sauce that you toss...
Food

26 Easy Memorial Day Desserts to Kick Off Summer Right

After the burgers have been flipped and the last hot...
Food

Swedish Chocolate Balls (Chokladbollar) No-Bake, Vegan Recipe

I discovered chokladbollar, or Swedish chocolate balls, during my blissful trip to Stockholm last month. The city is peppered with cosy coffee shops that sell...
Food

Asparagus Stir-Fry

This asparagus stir-fry reminds me of the ones my dad would make for us as kids. He took Chinese cooking classes at the local...
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