Currently Crushing On. – How Sweet Eats

Hello hello!

This week on the blog, I shared this s’mores saltine toffee bark. I also shared this christmas cranberry baked camembert, my December favorites and 5 make-ahead holiday appetizers!

All of my gift guides are live! You can find gifts for:

Women

Men

Kids

Parents/In laws

Host

Under $25

Kitchen

Beauty

I also have amazon gift guides here: girls, tween boys, little boys, under $25, men’s, women’s and hostess gifts. I am very pro- holiday shopping before November ends.

If you haven’t joined my substack newsletter yet, you can do so here!

There’s a new menu for the week and a new peek inside our everyday life.

You can find all my favorites in my amazon store front and LTK shop!

Thank you for continuing to make the launch Easy Everyday absolutely amazing . If you haven’t got your book yet, you can order here! xo

WHAT I’M LOVING THIS WEEK

Baked jalapeño artichoke dip sounds amazing.

Trying these eggnog pancakes!

Chocolate meringues. Yum.

Love these cinnamon sugar roasted almonds.

Giant linzer cookies look so good.

All the tamales to make this season.

Butter chicken meatballs are on my list.

Craving these salted butterscotch cookies.

Copycat lofthouse cookies too.

I need to make a peppermint simmer pot!

Chocolate chip cookie bark. Yes please.

Want to make cottage cheese mac and cheese.

Honey cookies are so cute.

Source link

spot_imgspot_img

Subscribe

Related articles

STOMACH EARTH (THE RED CHORD) Releases First New Material In 12 Years

Stomach Earth – the one man death-doom band formed...

Bike EXIF | Bandit9 Monaco: How an Accomplished Bike Builder Sees the…

If you’re already familiar with Bandit9, chances are pretty...

peer reviews created using AI can avoid detection

It’s almost impossible to know whether a peer-review...

The most ’emotionally resilient’ people do 9 things every day

It's important to build resilience, but how do we...
spot_imgspot_img